Malangizo pa Njira Zopenta Mafuta (二)

11. Mayamwidwe mayeso chinsalu mafuta

Kwa zinsalu zoyenerera, palibe mtundu umalowa kumbuyo kwa chinsalu;

Pambuyo kutsuka mtundu youma, yunifolomu yowala pamwamba, sayenera kuoneka Mat kapena mottled chodabwitsa;

12. Kupaka mafuta ndi scraper

Mpeni wojambulira umafinyira utoto pachinsalu kuti apange ma voliyumu osalala, nthawi zambiri okhala ndi zitunda kapena zowunikira kumapeto kwa "kukhudza mpeni" kulikonse;"Chizindikiro cha mpeni" chimatsimikiziridwa ndi chitsogozo cha mpeni, kuchuluka kwa utoto wopaka, kuchuluka kwa kupanikizika komwe kumagwiritsidwa ntchito, ndi mawonekedwe a mpeni wokha;

13. Kupaka utoto wamafuta ndi njira yogwetsera kapangidwe kake

Utoto wonyezimira: Umapanga zigamba zokhala ngati mawanga zamitundu yosiyanasiyana zomwe zitha kugwiritsidwa ntchito popanga mchenga, miyala, ngakhale mawonekedwe osawoneka bwino; 

Momwe mungapangire: Dzazani cholembera ndi penti, kenako gwedezani cholembera kapena gwedezani cholembera ndi zala zanu ndikusiya mtunduwo kuti uzithimbirira pazenera. 

Mukhozanso kugwiritsa ntchito zipangizo zina, monga mswachi kapena mafuta, kuti mudzaze penti.

14. Njira yolembera siginecha yamafuta

Siginecha ya penti yamafuta yomwe imafupikitsidwa zilembo za pinyin;

Ojambula amakono amasayina mwachindunji dzina kapena pinyin, panthawi imodzimodziyo amasaina chaka cholengedwa, ndikusayina mutu wa ntchitoyo kumbuyo kwa chithunzicho;

15. Kusintha kwa kutentha ndi kuzizira kwa zinthu pansi pa kuwala kosiyana

Gwero la kuwala kozizira: gawo lowala ndi lozizira kwambiri ku gawo la backlight;

Gwero la kuwala kotentha: dipatimenti yowunikira ndi yotentha yokhudzana ndi dipatimenti ya backlight;

Ubale wachiyero: pamene umakhala pafupi ndi iwe, umakhala woyera kwambiri, umakhala patali, umakhala wotuwa kwambiri.Kumvetsetsa kupepuka, tcherani khutu kusiyanitsa pakati pa kuwala ndi kuwala;

16. Turpentine ndi woonda wosakoma

Turpentine: Imachotsedwa ku rosin ndipo imapezedwa ndi ma distillation ambiri.Amagwiritsidwa ntchito makamaka ngati dilution wa utoto wamafuta.

Chakudya chopanda kukoma: dzina wamba la chosungunulira chamankhwala, chomwe chimagwiritsidwa ntchito poyeretsa utoto;

 Kupaka mafuta a lavender mafuta

Ndi zosungunulira ndipo zitha kugwiritsidwanso ntchito ngati diluent.Amagwiritsidwa ntchito pochiza utoto wamafuta ndikuthandizira kukwapula kosalala;

18. Chodabwitsa chochotsa mafuta kupenta

Chodabwitsa cha kusanjika pang'ono kwa mtundu kapena mtundu wonse wosanjikiza kugwa pambuyo kupaka mafuta;

Chifukwa: pojambula, kugwirizana kowuma ndi konyowa kwa utoto wa utoto sikuli bwino kapena kuphwanya mfundo ya "chivundikiro cha mafuta chochepa kwambiri" cha kujambula mafuta;

19, kupenta mafuta kwa monochrome cholinga chophunzitsira

Maphunziro opaka utoto wamafuta a Monochrome ndi maphunziro osintha kuchoka pa kujambula kwa pensulo kupita ku penti yamafuta, omwe amadziwika bwino ndi chilankhulo chopenta mafuta komanso maphunziro ofunikira pakuwunika kwathunthu.

(Moyo ndizovuta kwambiri)

Kumvetsetsa mtundu wouma ndi wonyowa wamtundu: kujambula moyo umodzi wokha;

Kusiyanitsa kwa milingo yakuda, yoyera ndi imvi: kujambula kosavuta komabe kuphatikiza kwa moyo;

Gwiritsani ntchito cholembera kupanga malamulo ndi kusintha, kumvetsetsa milingo ya malo, kuchuluka kwa mawonekedwe ndi mawonekedwe;

20. Njira yoyeretsera burashi yamafuta

(1) Pambuyo poyeretsa ndi turpentine, sungani cholembera m'madzi / madzi ofunda ndikuchipaka pa sopo (chidziwitso: madzi otentha saloledwa, chifukwa angawononge chitsulo chachitsulo cha burashi);

(2) Finyani kapena tembenuzani tsitsi la cholembera ndi zala zanu;

(3) bwerezani zomwe zili pamwambapa mpaka thovu la sopo lisanduka loyera;

(4) Mukatsuka ndi madzi, yongolani tsitsi la cholembera, gwirani cholembera ndi pepala lolimba pang'ono ndikulisunga kuti mugwiritse ntchito mtsogolo;